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Horchata is a sweet, non-alcoholic Mexican beverage made from water, rice and cinnamon. My tasty version has a few ingredients that other recipes lack. keviniscooking.com

Drinks

close up of a Classic Pulled Pork Sandwich

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skewers of blackened shrimp on bed of white rice

Perfect Blackened Shrimp

extreme closeup of short stack of fluffy red pancakes topped with white sugar syrup and fresh berries

Red Velvet Pancakes

close up of a Classic Pulled Pork Sandwich

Southern Pulled Pork Sliders

Peachy Southern Coleslaw

Spicy Rotisserie Chicken Stuffed Peppers

Romesco Sauce

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clos eup of roasted Brussels sprouts with balsamic glaze

Roasted Brussel Sprouts

Step by step instructions on How to Make Baby Back Ribs that are tender, fall off the bone good whether on the grill, in the smoker or in the oven. The key things to remember are start with a dry rub, baste with a mop sauce while cooking and glaze with BBQ sauce until sticky and tender.

How to Make Baby Back Ribs

slicing Homemade Corned Beef

How to Make Corned Beef

This is a fantastic step by step recipe to make homemade pastrami! Fantastic flavor and perfect for sandwiches, rarely are there any leftovers. www.keviniscooking.com

How to Make Pastrami

These Grilled Country Style Ribs are dry rubbed first with a blend of ground cumin, oregano, black pepper and other warm spices before grilling. The exterior gets crusty and the tender interior is juicy. No typical BBQ sauce on these for an alternative and no rib bones to deal with, just seasoned meat!

Grilled Country Style Ribs

How to Make Smoked Salmon and Brine Recipe

How to Make Smoked Salmon and Brine Recipe