Honey Turmeric Pork Cutlets
Mediterranean Feta Lamb Burgers
Hummus with Lamb
Grilled Corn Salad with Hazelnuts
Cherry Ricotta Bruschetta
Honey Mustard Grilled Salmon
Carrots with Pistachio Herb Butter
Orange Bulgur Wheat Salad
Watermelon and Grilled Shrimp Skewers
Shirazi Salad with Chickpeas
Zucchini Herb Fritters with Lemon Garlic Yogurt
Cuban Mojito Shortbread Bars
Moroccan Lamb Meatballs with Toasted Fregula
Herb Crusted Roasted Rack of Lamb
Lemon Mint Rosemary and Sage Herb Paste for Roasting
Steamed Barley with Pomegranate, Mint and Cilantro
Roasted Vegetables with Chile Yogurt and Cilantro Mint Sauce
Autumn Harvest Kaniwa Salad
Grilled Beef and Lamb Kebabs with Tahini Yogurt Drizzle
Roasted Beet Salad with Pomegranate Mint Dressing
Matchstick Apple and Celery Salad
Grilled Pork Tenderloin with Blended Chimichurri Sauce
Lamb Loin Chops in Honey, Madeira and Mint
Glazed Mint Carrots
