Scoop out half of the avocado leaving a "bowl" area in each. Place the scooped avocado into a medium-size mixing bowl and mash with a fork. Season with salt and pepper.
Add the mini bay shrimp, mango, red onion, bell pepper, jalapeño, lime juice and and cilantro to the mashed avocado. Stir to combine and mix thoroughly.
Scoop avocado shrimp mixture into each avocado bowl and serve immediately or cover and chill. Serves 2 people.
Video
Notes
I use the mini bay shrimp from Costco. They are super small and perfect for salads, soups and quesadillas. Feel free to use whatever size you choose and dice small.