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5
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Strawberry Salsa
Strawberry Salsa takes 10 minutes and 10 ingredients to prepare! Serve this sweet and spicy recipe as a side, appetizer, or BBQ topping.
Prep Time
10
minutes
mins
Marinate Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Appetizers
Cuisine:
Mexican
Servings:
4
Author:
Kevin Is Cooking
Ingredients
2
cups
fresh strawberries
diced
1/2
cup
red onion
diced
1/2
cup
green bell peppers
diced
3
tbsp
fresh jalapeños
seeded and diced
1/8
cup
cilantro
chopped
Dressing
2
tbsp
vegetable oil
1
lime
juice and zest
1
tsp
sugar
1/8
tsp
kosher salt
ground pepper to taste
Instructions
In a mixing bowl whisk together the oil, lime juice, sugar, salt and pepper.
Add the diced red onion and jalapeno and stir. Let sit and marinate while you dice strawberries, bell pepper and cilantro.
Add strawberries, bell pepper and cilantro to the bowl and stir to combine. Season to taste, cover and refrigerate for 30 minutes.
Stir again before serving with tortilla chips or use as a topping for grilled chicken or fish.
Nutrition
Calories:
48
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
76
mg
|
Potassium:
227
mg
|
Fiber:
3
g
|
Sugar:
7
g
|
Vitamin A:
226
IU
|
Vitamin C:
80
mg
|
Calcium:
25
mg
|
Iron:
1
mg