Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Tajin Seasoning
Tajin seasoning is a popular Mexican spice blend with a tantalizing chili lime flavor. Use this recipe to make it at home for better flavor!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Pantry Staples, spice blends
Cuisine:
Mexican
Servings:
132
Author:
Kevin Is Cooking
Ingredients
2
tbsp
chili seasoning
1
tbsp
guajillo chile powder
1
tbsp
ancho chili powder
3
tbsp
lime powder
(See Note 1)
3
tbsp
sea salt
1
tbsp
sugar
(optional, to lessen heat)
Instructions
If using whole dried chiles, remove stems and seeds from chiles and add to a spice grinder or blender. Grind to a powder.
Transfer to a small bowl and whisk in the lime powder, salt and sugar. Mix well. Store in an airtight container for 2-3 months.
Serve sprinkled over fresh cut fruit, popcorn, steamed corn on the cob, rim a glass for Bloody Marys.
Notes
I use TRUE Lime, crystallized lime powder.
Serving is based on 1/4 teaspoon. This recipe yields just under 3/4 cup total.
Nutrition
Serving:
0.25
tsp
|
Calories:
2
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
163
mg
|
Potassium:
5
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
72
IU
|
Vitamin C:
1
mg
|
Calcium:
1
mg
|
Iron:
1
mg