tartar sauce in bowl with lemon slice
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4.34 from 3 votes

Tartar Sauce

This Tartar Sauce comes together in a snap with kitchen items on hand and is better than store bought versions. This has lots of flavor and is perfect for when you find that jar at the back of the fridge with a past due date. :) Makes 24 1 tablespoon servings.
Prep Time10 mins
Total Time10 mins
Course: Condiment, Sauce
Cuisine: American, Western
Keyword: tartar sauce
Servings: 24
Calories: 64kcal
Author: Kevin Is Cooking


  • 1 cup mayonnaise
  • 1/2 cup dill pickles diced
  • 1 tsp pickle juice
  • 2 tsp rice wine vinegar
  • 1/2 tsp each garlic and onion powder
  • 1/2 tsp dried dill or 1 tbsp fresh chopped
  • 1/4 tsp each salt and black pepper


  • Mix together in a small bowl until thoroughly combined. Store covered in refrigerator.


Calories: 64kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 113mg | Potassium: 5mg | Fiber: 1g | Sugar: 1g | Vitamin A: 12IU | Calcium: 2mg | Iron: 1mg