Homemade Taco Seasoning Spice Blend
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5 from 2 votes

Homemade Taco Seasoning Spice Blend

For my Homemade Taco Seasoning I keep things uncomplicated, but packed with a true flavor punch. Pantry staple herbs and spices are used like cumin, oregano, chili powder, but I find Mexican oregano is best, ancho chili powder because it's just that, not a mix of chilies and little salt. Makes a little more than 1 1/4 cup total (22 tbsp servings)
Prep Time5 mins
Total Time5 mins
Course: Spice Blend
Cuisine: American, Tex Mex, Western
Servings: 22
Calories: 11kcal
Author: Kevin Is Cooking

Ingredients

  • 1/2 cup Mexican oregano
  • 1/4 cup ground cumin
  • 3 tbsp ancho chili powder
  • 3 tbsp paprika (See Note 1)
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp kosher salt
  • 2 tsp black pepper
  • 1 tsp cayenne (See Note 1)

Instructions

  • Whisk all together in a bowl to combine. Store in an airtight container.
  • Makes a little more than 1 1/4 cup total (22 tbsp servings)

Notes

*** Makes a little more than 1 1/4 cup total (22 tbsp servings)
  1. If you prefer a smoky flavor, substitute smoked paprika for regular paprika and ground chipotle powder for the cayenne.

Nutrition

Calories: 11kcal | Carbohydrates: 2g | Sodium: 336mg | Potassium: 68mg | Fiber: 1g | Vitamin A: 16.7% | Vitamin C: 0.2% | Calcium: 2.5% | Iron: 4.7%