potato

Southwest Slow Cooker Corn Chowder

March 14, 2018 By Kevin Is Cooking 47 Comments

Colcannon Irish Mashed Potatoes

March 7, 2018 By Kevin Is Cooking 88 Comments

Potato and Beef Enchiladas

February 26, 2018 By Kevin Is Cooking 12 Comments

Bacon Wrapped Tots with Homemade Ranch

February 2, 2018 By Kevin Is Cooking 26 Comments

How to Make the Classic Potato Salad

January 10, 2018 By Kevin Is Cooking 10 Comments

Peruvian Potato Cheese Soup

May 23, 2016 By Kevin Is Cooking 27 Comments

Potato Latkes with Pineapple Sauce and Greek Yogurt

December 23, 2015 By Kevin Is Cooking 16 Comments

Easy Roasted Vegetables with Honey and Balsamic Syrup

November 4, 2015 By Kevin Is Cooking 38 Comments

Zucchini Herb Fritters with Lemon Garlic Yogurt

October 21, 2015 By Kevin Is Cooking 18 Comments

Roasted Chile and Potato Soup

July 17, 2015 By Kevin Is Cooking 14 Comments

How to Make a Hasselback Potato

June 7, 2014 By Kevin Is Cooking 56 Comments

Pan Roasted Potatoes with Prosciutto

January 17, 2014 By Kevin Is Cooking Leave a Comment

The Perfect Baked Potato

June 27, 2013 By Kevin Is Cooking 6 Comments

Smoked Ham Hash

February 16, 2013 By Kevin Is Cooking Leave a Comment

Honey Balsamic Roasted Brussels Sprouts

These Honey Balsamic Roasted Brussels Sprouts are not only beyond easy to prepare, but I guarantee they will be gone in no time so make plenty! These will become your

Marinated Slow Roasted Onions

These Marinated Slow Roasted Onions are a side dish that are worth you taking a look at. Really. Not your typical side dish like a green bean casserole or a

How to Make Beef Bourguignon

For my Beef Bourguignon I start with Julia Child’s recipe as a base. Pancetta is used instead of bacon, garlic, shallots and onions are sautéed in the rendered fat, beef

How to Make Creme Brulee

With the holidays around the corner I thought I'd share How to Make Creme Brulee. It's not a flan or a pudding, it's a rich custard topped with a hard

Feta Spinach Stuffed French Bread

This easy, cheesy, creamy Feta Spinach Stuffed French Bread is deliriously rich and tasty. It reminds me of a Greek spanakopita, but all stuffed inside a wonderful loaf of sourdough