Feb

17

2010

See’s Fudge (my version)

Author: kevin

OK, who doesn’t love fudge candy? Here is a great version of See’s Fudge, to the best of my ability – and it is good.

  • 12 oz. chocolate chips
  • 1 cube butter
  • 1 lb box of powdered sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 1 cup walnuts (optional)

Melt the chocolate and butter in a saucepan. In a large mixing bowl add the powdered sugar and eggs, mix well. Next add the melted chocolate mixture and vanilla. Mix thoroughly to incorporate completely. Add the nuts if desired and mix again. With a spatula pour chocolate fudge mixture into a greased 8×8: pan and refrigerate to firm. Slice into bite sized pieces and enjoy!

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This entry was posted on Wednesday, February 17th, 2010 at 10:15 am and is filed under Dessert. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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One Response to “See’s Fudge (my version)”

  1. kathryn hickinbotham Says:
    November 25th, 2010 at 6:38 pm

    I didn’t know you had a food blog! Is there a lettuce class? I’m going to try and make your fudge recipe. Who knew! Happy Thanksgiving. Love, K.

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